Rooted - Sustainability and Low Waste Living

Rooted - Sustainability and Low Waste Living

Venue Art Park
Discipline Special Project
Curated by Multiple

Date 18 Dec
Time 12:00 pm - 01:00 pm

Learn how to create a zero waste kitchen with Vnya. Build an easy, healthy bowl using seasonal hyper local and farmer sourced produced from Vnya, followed by a composting, bio enzyme and urban edible garden workshop.
Menu: Spices Pahadi red rice, Harshil Rajma salsa, garlic gourd and sweet potato and A Zero waste chutney.

Disclaimer: We would like to thank you all for your overwhelming response to the Festival! It is this enthusiasm that makes our return to Panjim all the more special. Performances and workshops have limited seating. Those who had pre-registered for a performance/workshop will be given preference for entry. Beyond that, if seats are left, entry will be allowed on a first come first serve basis.

We appreciate your patience and understanding in this matter.

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